Business Hours:
| Sunday: | 04:00pm to 08:00pm |
| Monday: | Closed |
| Tuesday: | 11:30am to 09:00pm |
| Wednesday: | 11:30am to 09:00pm |
| Thursday: | 11:30am to 09:00pm |
| Friday: | 11:30am to 10:00pm |
| Saturday: | 05:00pm to 10:00pm |
Italian Restaurants:
- Wendy's Old Fashioned Hamburgers Restaurants/Food & Dining in West Bridgewater, MA
707 W Center St
- Tommy Doyle's Pub Easton Restaurants/Food & Dining in South Easton, MA
956 Washington St
- Sing Yee Restaurant Restaurants/Food & Dining in South Easton, MA
379 Turnpike St
- Leandros Italian Restaurant Restaurants/Food & Dining in South Easton, MA
402 Turnpike St
- Porticello Ristorante Restaurants/Food & Dining in South Easton, MA
254 Turnpike St
- May East Chinese Restaurant Chinese Restaurants in South Easton, MA
594 Washington St Ste 7Easton
Porticello Restaurant Service List
Photos:
Main Menu
Antipasti
Clams Casino
Oven baked and stuffed with our own seasoned crumbs and finished with bacon
$18.00 Stuffed Eggplant
Thinly Sliced Eggplant stuffed with Ground Veal, Peas, Arborio Rice, Mozzarella and Bread Crumbs
$16.00 Stuffed Mushrooms
White mushrooms with a delicious seafood stuffing made in house
$15.00 Bruschetta
Tuscan grilled bread, plum tomatoes, kalamata olives, basil and Shaved Parmigiano drizzled with Olive oil
$11.00 Grilled Octopus
Served over a bed of arugula tossed with lemon and finished with a drizzle of olive oil
$18.00 Antipasto Freddo
Assortment of artisan meats, fruits, cheeses, mixed olives roasted red peppers, fig spread and crostini
$18.00 Cozze Amalfitana
P.E.I Mussels sauteed with garlic, rosemary and Caper berries in a white wine garlic sauce
$15.00 Calamari Fritti
Lightly floured and Deep Fried Golden Brown with Garlic, cherry peppers and tomatoes
$16.00 Scallops
Pan seared scallops served Over braised spinach and finished with a balsamic gastrique
$18.00 Shrimp Cocktail
Served with cocktail sauce and Horseradish
$18.00 Mozzarella in Carrozza
Stuffed with prosciutto, mortadella and capicolla lightly breaded, baked and served with marinara sauce
$15.00 Scampi Appetizer
Jumbo shrimp sauteed with roasted tomatoes, white wine, garlic and EVOO
$17.00
Zuppe
Soup of the Day
Made fresh daily
$8.00 Tortellini Soup
Cheese tortellini in a light broth
$9.00 Clam Chowder
Our version of the New England classic
$11.00
Insalate
salads can be topped for an additional cost with salmon $15, scallops $15, shrimp $15, or chicken $10
Insalata Mediterranea
Romaine lettuce, red onions, tomatoes, olives and topped with feta cheese
$11.00 Insalata Caprese
Native tomatoes, buffalo mozzarella and fresh basil with a drizzle of olive oil
$9.00 Insalata della Casa
Mixed baby greens with red onions, carrots, tomatoes, and olives served with our house Italian dressing
$8.00 Insalata di Cesare
Romaine lettuce tossed with our own Caesar dressing topped with shaved Parmigiano, croutons
$9.00 Insalata di Pera
Mixed baby greens with fresh pears, Gorgonzola, red onions, candied pecans, raspberry vinaigrette
$9.00
Pizza
Margherita
Fresh basil, fresh mozzarella and Italian tomatoes
$16.00 Gorgonzola
Portobello mushrooms, caramelized onions, Gorgonzola and mozzarella cheese
$16.00 Rustica Pizza
Italian tomatoes, prosciutto, white onions, black olives, basil and mozzarella cheese
$18.00 Chicago
Hamburg, pancetta, sausage, pepperoni, Italian tomatoes and mozzarella cheese
$18.00 Four Season
Italian tomatoes, fresh mozzarella, artichokes, prosciutto, mushrooms and olives
$18.00 Cheese Pizza
Italian tomatoes, house sauce and mozzarella cheese
$15.00
Pesce
Salmone alla Porticello
Sautéed with fresh tomatoes, shallots, capers, and a white wine sauce with a touch of marinara
$28.00 Fritto Misto
Lightly fried cod, scallops and shrimp with a touch of garlic olive oil, served with pomme frites and house tartar sauce
$34.00 Chilean Sea Bass Acqua Pazza
Pan seared and finished in a light Garlic, cherry tomato and basil broth with grilled asparagus
$36.00 Scallops Limoncello
Baked with lemon and seasoned crumbs with a touch of limoncello
$32.00 Swordfish Pizzaiola
Sautéed onions, tomatoes and anchovies cooked in a garlic white wine sauce with a touch of marinara
$32.00 Boston Scrod
Oven baked, topped with seasoned crumbs, sautéed spinach and finished with a lemon beurre blanc
$28.00
Pollo e Vitello
Cacciatore
Sauteed with peppers, mushrooms, and onions in a white wine garlic sauce with a touch of marinara
Chicken
$24.00 Veal
$28.00 Parmigiana
Topped with our house marinara sauce and served over spaghetti
Eggplant
$19.00 Chicken
$24.00 Veal
$28.00 Marsala
Sauteed with mushrooms in a marsala wine sauce
Chicken
$24.00 Veal
$28.00 Piccata
Sauteed with capers and lemon in a garlic white wine sauce served over angel hair pasta
Chicken
$24.00 Veal
$28.00 Saltimbocca
Sauteed wild mushrooms, sage and white wine topped with prosciutto and mozzarella cheese and served over pappardelle pasta
Chicken
$24.00 Veal
$28.00 Sorrento
Topped with prosciutto, eggplant, and mozzarella cheese in a white wine demi sauce
Chicken
$24.00 Veal
$28.00 Milanese
Breaded cutlet served with an arugula salad with olive oil and lemon and roasted potatoes
Chicken
$22.00 Veal
$26.00 Chicken Balsamico
Sauteed with wild mushrooms, artichoke hearts and sun dried tomatoes in a white wine balsamic demi
$22.00 Chicken Ripieno
Stuffed with sausage and four cheeses and finished with a roasted shallot cream sauce
$26.00
Bistecche e Costolette
Filet alla Griglia
Grilled to your liking and drizzled with white truffle oil
$39.00 Rack of Lamb
Roasted with garlic, olive oil and rosemary and topped with a mint burgundy sauce
$38.00 Angus Barolo
Grilled New York strip finished with a wild mushroom barolo wine sauce
$36.00 Veal Chop Valdostano
Topped with prosciutto, mozzarella cheese, and roasted red peppers finished with a white wine mushroom sauce
$44.00 Ribeye alla Fiorentina
Grilled ribeye served with roasted potatoes, sautéed spinach drizzled with white truffle oil
$38.00 Filet Mignon Gorgonzola
Topped with melted Gorgonzola cheese served over a portabella mushroom cap and finished with a roasted red pepper cream sauce
$44.00
Pasta e Risotto
gluten free pasta and options available
Orecchiette Rabe
Sauteed with sausage, broccoli rabe, garlic, olive oil, crushed red pepper flakes
$22.00 Fra Diavolo al Scoglio
Shrimp, Scallops, littlenecks, mussels and lobster meat sautéed in a spicy tomato marinara sauce with onions served over linguine
$38.00 Pappardelle alla Bolognese
Slow cooked ground pork, veal and beef in a rustic tomato sauce with a touch of cream
$24.00 Linguini Vongole
Sauteed baby clams with garlic, olive oil and white wine
$28.00 Tagliatelle Carbonara
Fresh tagliatelle in a cream sauce with pancetta, white onions and egg yolk
$22.00 Scallop Risotto
Pan seared scallops over a creamy butternut squash risotto
$32.00 Chicken, Broccoli & Penne
Sauteed with a roasted garlic cream sauce or a white wine garlic sauce
$22.00 Fettuccine alla Scampi
Tossed with shrimp and cherry tomatoes in a light white wine sauce with a touch of marinara
$28.00 Gnocchi alla Checca
Fresh tomatoes, basil, mozzarella and a touch of marinara
$22.00 Paccheri alla Boscaiola
Fresh pasta with garlic, sausage, mushrooms and fresh tomatoes with marscapone cheese and a touch of marinara
$24.00 Lasagna
House baked lasagna with meat sauce and three cheeses
$20.00 Spaghetti and Meatballs
Mamma Francesca's Meatballs in our marinara sauce over spaghetti
$18.00 Tortellini Primavera
Cheese tortellini with peppers, onions, peas and a Parmesan cheese cream sauce
$24.00 Risotto alla Fiorentina
Arborio rice with chicken, fresh spinach and white onions
$27.00 Lobster Ravioli
Finished with a roasted shallot brandy cream sauce with a touch of marinara
$30.00 Butternut Squash Tortellacci
With bacon, sage, butternut squash and an amaretto cream sauce
$24.00
Blanco
Pinot Grigio | Kris | Italy
$8.00 Pinot Grigio | Terlato | Italy
$12.00 Sauvignon Blanc | Kim Crawford | New Zealand
$9.00 Chardonnay | Josh | California
$8.00 Chardonnay | La Crema | California
$13.00 Riesling | Clean Slate | Germany
$8.00 Moscato | Corvo | Italy
$8.00
Rosso
Chianti | Donna Laura | Italy
$8.00 Pinot Noir | Francis Ford Coppola | California
$9.00 Pinot Noir | La Crema | California
$13.00 Merlot | Josh | California
$8.00 Merlot | Sterling | California
$10.00 Malbec | Crocus by Paul Hobbs | France
$12.00 "Baby Amarone" Allegrini Palazzo della Torre | Italy
$12.00 Cabernet Sauvignon | Josh | California
$8.00 Cabernet Sauvignon | Dan Cohn | California
$14.00 Cabernet Sauvignon | Jack London | California
$13.00 Zinfandel | Francis Ford Coppola Directors Cut | California
$12.00 Red Blend | the Pessimist | California
$13.00
Rose
Whispering Angel | France
$13.00
Sparkling
Prosecco | Zonin | Italy
$9.00 Rose Prosecco | Zonin | Italy
$9.00
Food Menu
Antipasti
Fried Calamari
Lightly floured and deep fried golden brown with garlic. Cherry peppers and tomatoes optional
$14.00 Stuffed Eggplant
Thinly sliced eggplant stuffed with ground veal, peas, arborio rice, mozzarella and bread crumbs
$14.00 Mozzarella in Carrozza
Stuffed with prosciutto, mortadella and capicola lightly breaded, baked, and served with marinara sauce
$14.00 Cozze al Vino Bianco*
P.E.I Mussels served in a white wine garlic sauce
$15.00 Scallops alla Porticello*
Pan seared scallop served over braised spinach and drizzled with a balsamic glaze
$16.00 Bruschetta
Tuscan grilled italian bread with plum tomatoes, kalamata olives, basil and shaved parmigiano. Drizzled with evoo
$11.00 Shrimp Scampi*
Jumbo shrimp sauteed with roasted tomatoes, white wine, garlic and evoo
$16.00 Shrimp Cocktail*
Served with cocktail sauce and horseradish
$16.00 Stuffed Mushrooms
Stuffed with our own delicious seafood stuffing
$13.00 Antipasto Freddo*
Artisan meats and cheeses with artichokes, roasted red peppers, olives, marinated mushrooms, crostini and fig spread
$18.00 Grilled Octopus
served over a bed of arugula with lemon and extra virgin olive oil
$17.00
Zuppa del Giorno
Soup of the Day
Fresh soup made daily by our chef
$7.00 Tortellini Soup
Light chicken broth with cheese tortellini
$8.00 Clam Chowder
Our own version of the new england classic
$9.00
Insalate
Salads can be topped for an additional cost with salmon $18, scallops $15, shrimp $15, or chicken $10
Insalata di Arugula*
Baby arugula tossed with lemon, evoo and shaved parmigiano
$8.00 Insalata di Cesare*
Romaine lettuce tossed with our own caesar dressing and topped with shaved parmigiano and garlic croutons
$8.00 Insalata Caprese*
Native tomatoes, buffalo mozzarella and fresh basil with a evoo drizzle
$9.00 Insalata della Casa*
Mixed baby greens with red onions, carrots, tomatoes, and olives
$6.00 Insalata di Pera*
Mixed baby greens with fresh pear, gorgonzola cheese, shaved red onions and candied pecans
$8.00 Sicilian Salad
Tomatoes, red onions, mixed mediterranean olives, fennel in our Apple cider vinagarette, with tuna in olive oil
$15.00
Pasta e Risotto
Penne alla Puttanesca*
Fresh tomatoes, evoo, garlic, basil, olives, capers and white onions with a touch of marinara
$17.00 Pappardelle alla Bolognese*
Slow cooked ground pork, veal and beef in a rustic tomato sauce with a touch of cream
$19.00 Fra Diavolo al Scoglio*
Shrimp, scallops, littlenecks, mussels, and lobster meat sauteed in a spicy tomato marinara with onions served over linguini
$34.00 Tagliatelle Carbonara*
Fresh tagliatelle in a cream sauce with pancetta, peas, white onions and egg yolk
$18.00 Orecchiette Rabe
Sauteed with sausage, broccoli rabe, garlic and crushed red pepper flakes
$19.00 Scallops Risotto*
Pan seared scallops over a creamy butternut squash risotto
$28.00 Lobster Ravioli
Finished with a roasted shallot, brandy cream sauce and a touch of marinara
$26.00 Scampi Over Angel Hair*
Shrimp sauteed with evoo, garlic and white wine over a nest of angel hair pasta
$22.00 Chicken, Penne and Broccoli*
Sauteed with a roasted garlic cream sauce or white wine garlic sauce
$18.00 Spaghetti with Meatballs
Mamma francesca's in our marinara sauce over spaghetti
$14.00 Lasagna
House baked lasagna with meat sauce and three cheeses
$14.00 Tortellini alla Panna
Tortellini in a cream sauce with sausage and peas
$18.00 Penne Boscaiola*
Sauteed with sausage, white mushrooms, mascarpone cream cheese and a touch of marinara
$19.00 Risotto al Fiorentina*
Arborio rice with chicken, fresh spinach and white onions
$20.00 Risotto Fruitti di Mare*
Mussels, clams, calamari, shrimp and scallops in a white wine marinara sauce tossed with arborio rice
$29.00 Gnocchi alla Checca
With fresh tomatoes, basil, mozzarella and a touch of marinara
$19.00 Linguini Vongole*
Sauteed baby clams with garlic, evoo, and white wine
$23.00 Fettuccine Bianco*
Fettuccine in a creamy parmesan cheese sauce
$19.00
Entrees
Swordfish*
Grilled with fresh mint, basil and garlic. Served over an eggplant and red pepper caponata
$28.00 Boston Schrod
Topped with seasoned breadcrumbs, sauteed spinach, and a lemon beurre blanc
$24.00 Chilean Sea Bass Acqua Pazza*
Pan seared and finished in a light garlic, cherry tomato and basil broth with grilled asparagus
$32.00 Salmone alla Porticello*
Sauteed with fresh tomatoes, shallots, capers, and a white wine sauce with a touch of marinara
$24.00 Scallops Limoncello
Baked with seasoned crumbs, lemon and evoo
$28.00 Filet Gorgonzola*
Grilled filet mignon topped with creamy gorgonzola cheese served over a portabella mushroom cap and finished with a roasted red pepper cream sauce
$35.00 Filet Mignon*
Grilled and served with bearnaise sauce
$32.00 Angus Sirloin*
Grilled to your liking with our evoo and herb rub
$30.00 Chicken Balsamico*
Sauteed with wild mushrooms, artichoke hearts, and sun-dried tomatoes in a white wine balsamic demi
$22.00 Chicken Cacciatore*
Sauteed with peppers, mushrooms and onions in a white wine garlic sauce with a touch of marinara
$20.00 Parmigiana
Served with our marinara and spaghetti
Chicken
$16.00 Veal
$19.00 Eggplant
$24.00 Marsala*
Sauteed with mushrooms in a marsala wine sauce
Chicken
$19.00 Veal
$24.00 Piccata*
Sauteed with white wine, lemon and capers over angel hair pasta
Chicken
$19.00 Veal
$24.00 Saltimboca*
Sauteed with wild mushrooms, sage and white wine. Topped with prosciutto and mozzarella cheese and served over pappardelle pasta
Chicken
$21.00 Veal
$26.00 Sorrento*
Topped with prosciutto, eggplant and mozzarella with a white wine demi
Chicken
$21.00 Veal
$26.00 Chicken Ripieno
Stuffed with sausage and four cheeses and finished with a roasted shallot cream sauce
$21.00 Pollo or Veal Milanese
Lightly fried and served over a bed of arugula with lemon and roasted potatoes
chicken
$22.00 veal
$24.00 Rack of Lamb
roasted, and served with potatoes and vegetable and finished with a mint burgundy reduction
$38.00 Veal Chop Valdostano
pan seared and baked with prosciutto, mozzarella, and roasted peppers and finished with a white wine mushroom sauce.
$39.00
Pizza
freshly made pizzas
Margherita
italian tomatoes, fresh mozzarella and basil
$14.00 Rustica
tomatoes, white onions, black olives, prosciutto and fresh mozzarella
$16.00 Quattro stagioni
tomatoes, fresh mozz with artichoke hearts, olives, prosciutto and mushrooms
$16.00 Gorgonzola Pizza
portobella mushrooms,caramelized onions, gorgonzola and mozzarella
$14.00 Chicago
hamburg, prosciutto, pepperoni and sausage over tomato sauce and mozzarella
$16.00 Cheese
tomato sauce and cheese
$13.00 Chicken Parm Stromboli
chicken and mozzarella wrapped with our homemade dough and served with a side of marinara
$15.00 Spinach, sausage and cheese Stromboli
served with our marinara
$15.00 Italian Stromboli
prov, mortadella, capicolla and salami served with a side of marinara
$13.00
Family Dinners
entree, salad and garlic bread for four people
Chicken Parm
served over spaghetti
$49.99 Chicken Ziti and Broccoli
in a white wine garlic sauce or alfredo
$49.99 Penne Bolognese
tossed with our own bolognese meatsauce
$49.99 Spaghetti and Meatballs
served with our own homemade meatballs
$49.99 Chicken Piccata
in a white wine garlic and lemon sauce
$49.99 Chicken Marsala
sauteed in a marsala sauce with mushrooms
$49.99 Chicken Cacciatore
sauteed with peppers, mushroom and onions in a white wine sauce with a touch of marinara
$49.99
